Main Dishes

1. Roasted Slices of Pullet Breast on a Bed of Green Salad 2590 Ft
2. Grilled goat cheese with fresh mixed salad 2690 Ft
3. Strips of tenderloin in a wok with fresh salad 2790 Ft
4. Fried chicken breast strips served with potato purée 2890 Ft
5. Chicken breast Dijon with jasmine rice 2990 Ft
6. Chicken breast stuffed with mushroom and zucchini jasmine rice 3290 Ft
7. Pan-fried duck with crushed onion-potatoes and stewed cabbage 3990 Ft
8. Crispy leg of goose with crushed onion-potatoes and stewed cabbage

3990 Ft

9. Breast of duck fillet with red currant souce and gratin potatoes

3790 Ft

10. Bacon-wrapped Tenderloin of pork with fried potatoes and fresh salad

3490 Ft

11. Breaded pork served with with baked potatoes 3290 Ft
12. Stuffed Cabbage „Kolozsvári” Style

2990 Ft

13. Sholet Beans with smoked Breast of Goose

2990 Ft

14. Salmon steak with Hollandaise sauce and baked vegetables

4750 Ft

15. Whole trout almandine served with Mediterranean potatoes and stewed vegetables

3790 Ft

16. Breaded pike-perch slices served with parsley potatoes

3990 Ft

17. Tenderloin Kiskakukk-stylle with mixed salad and frenc fries

6490 Ft

18. Tenderloin with green peppersauce and homemade pan-baked potatoes

5790 Ft

19. Veal Stew with Buttered Spatzle

3990 Ft

20. Knuckle of lamb with rosemary served with homemade pan-baked potatoes

5490 Ft

21. Larded choice cut of venison in Burgundy sauce homemade mini Lángos, baked apple with blueberries

5990 Ft

22. Flat homemade noodles made with stewed cabbage (Hungarian speciality)

1990 Ft